Thursday 4 April 2013

HELLOFRESH; ginger beef stirfry with asparagus & balsami rice

today was my first hello fresh meal, and as it had the shortest sell by date (the 6th, so had a few days still) , i chose to make the Beef dish. The first picture is of all the ingredients laid out, as you can see very good quality produce. The little tubs are oyster sauce & cornflower. The asparagus is really fresh, and smells divine. the steak itself is massive!, i can easily get 3 MEALS FOR MYSELF out of this piece of steak without scrimping. please excuse the fact i am only using a steak knife to cut it, the meat is so tender, i didn't need a sharper knife :D

I added some fresh mushrooms to the dish as they were sitting in my fridge, and i always like to have mushrooms with an oriental dish :) (thats my one gripe with hello fresh, usually i'l have a few different veggies with my meals and hello fresh seem to just have 1)

The meal was very quick and easy to prepare, and tasted delicious (see finished pics below)the smell of the ginger and galic cooking was divine, and the meat had a gorgeous taste and texture, that only butchers meat seems to have.

remember you can get £20 off your first box using the code XBJ24Q 














1 comment:

  1. Looks Del Jenny!

    wondergirlsbeautyblog.blogspot.co.uk/

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